Colorful, soft, and sweet; there isn’t a treat quite like mochi! This time on Downtown Highlights we visited...
![Downtown Highlights: Mochidoki – Soft and Sweet](https://downtownmagazinenyc.com/wp-content/uploads/2021/07/mochidoki-2-1080x675.jpg)
Colorful, soft, and sweet; there isn’t a treat quite like mochi! This time on Downtown Highlights we visited...
This week, we had the pleasure of visiting the brand new Bayberry Garden - the “big sister” to Providence’s Bayberry...
On June 26, EnChroma, a lead manufacturer of glasses for those who are colorblind, teamed up with Eataly Downtown for...
After feasting and partying with friends on Christmas Eve, many want to go out for a nice meal on Christmas Day,...
Mizu, a sushi spot in flatiron, is unpretentious. The dining area is simple, with plenty of tables and a tasteful yet...
Photos courtesy of the Hotel Henri This week, Downtown got to check out the new food and drink menu at Sir Henri...
by Fernanda Mueller Photos from Mondrian Alpine Terrace Instagram Mondrian Park Avenue's 15th floor Rooftop is...
Photos courtesy of Clinton Hall Clinton Hall in the Financial District (90 Washington St) unveiled one-of-a-kind...
by Fernanda Mueller The Meatball Shop, Westport CT. Photo: Liz Clayman At The Meatball Shop, you will definitely find...
Photo credit Oleg March A second Areppas restaurant has opened in Downtown Manhattan. We at Downtown are offering our...
So you want to open up a restaurant. Great! We’re going to go out on a limb and assume you’re already aware you need...
by Deborah L. Martin with photography by Bochun Cheng CHINATOWN HOLDS A SPECIAL PLACE in the hearts of New Yorkers....
Tomatoes are emblematic of two things: Italian food and summer. Sorbillo, which comes from renowned Napolitan...
Not everyone should go gluten free, but many people have discovered that consuming an abundance of gluten makes them...
"Our white asparagus is flown in from Europe every Thursday," says Emmy-winning, and charming, Chef Erwin Schröttner...