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Manhattan is the heartland of food. With restaurants and stores lining the streets, it is nearly impossible to ignore all of the delicious options; and there will soon be a new addition in Tribeca.

Its name is Belzer (though the name is not definite). Restauranter, Matt Abramcyk, who already owns two downtown eateries, Smith + Mills and Tiny, will add Belzer to his list.

A Tribeca resident, Abramcyk will open his restaurant at 385 Greenwich St., where the restaurant Ivory Bistro once stood.

Abramcyk recently received a liquor license for the Belzer.

Menu offerings will include a ‘crispy gnocchi,’ ‘beef cheek ravioli’ and ‘fresh sardines on toast.’If the name will stay, expect Belzer to pop up at 385 Greenwich Street soon.

-by Gaelle Gilles

Downtown Magazine