by Helaina Hovitz | Feb 9, 2017 | Dining
Finally, a New York City restaurant that takes its delivery pizza as seriously as it should. In a city notorious for serving up the best slice on earth, you’d think that this idea would have emerged sooner: two separate ovens cooking the crust two separate ways...
by Downtown Magazine | Jan 13, 2017 | Dining
As we are still in the first half of January 2017, many of us are still following the New Year’s resolutions which we had announced in late December 2016. For the Downtown readers still looking to dine out and be sociable, it may seem challenging to find healthy...
by Downtown Magazine | Jul 27, 2016 | Dining, Health, Nutrition
Calorically-rich and temptingly mouth-watering foods like doughnuts, pizza and bagels are part of what make New York City, well, New York City. But no one likes the guilt-laden feeling after you lick the last bit of shiny grease from your fingers. Skinny Pizza...
by Alyssa Bajek | Jun 22, 2015 | Dining, Living
A taste of Naples, Italy can be found right downtown; founded by Chef Roberto Caporuscio Kestè Pizza & Vino offers an authentic Neapolitan style pizza experience. Kestè Pizza & Vino is owned and operated by Robert Caporuscio. Caporuscio was trained in the art...
by kelsey maloney | Jun 18, 2015 | Events, Living
Papa Murphy’s Pizza is the fifth largest pizza chain in the U.S. and the chances are, if you live in New York, you’ve never seen one…yet. Downtown had the opportunity to sample some of the Papa Murphy’s products at their beautiful Midtown Terrace. Papa Murphy’s...
