by Downtown Magazine | Jan 9, 2019 | Dining, Featured, NYC, Restaurants
wagamama, the wildly popular UK–based, Asian fusion hotspot, will be opening its third New York City location in Murray Hill on February 6th. At the heart of wagamama’s success is its egalitarian “Bowl to Soul” philosophy: wholesome, fresh food and a welcoming...
by Downtown Magazine | Dec 15, 2016 | Dining
A lot of people first took notice of Leah Cohen from the fifth season of Top Chef, but success did not come overnight for Leah. The New York native attended Peter Kump’s New York Cooking School — now the Culinary Institute of America — as a teenager...
by Helaina Hovitz | Aug 3, 2016 | Dining
It may sound crazy, but somehow, it works, and it works well. Restaurant industry veteran Barbara Matsumura is responsible for the upscale Kaname in New Jersey, Joe’s Shanghai in Flushing, Tomo near Columbia University, seven Haru locations, three Daruma locations,...
