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Maison Kayser, a French bakery, will open its seventh and eighth locations in lower Manhattan at 355 Greenwich St. in Tribeca and 326 Bleeker St. in West Village.
The authentic artisanal “boulangerie”, which was started by Eric Kayser in Paris in 1996, according to Maison Kayser’s website, will serve freshly baked bread, French pastries as well as coffee. Located at the coffee bar patrons can expect a full selection of coffee, tea and chocolate to go. Maison is opening in the former spot of the Harrison, a restaurant, and is expected to open in mid-July this summer 2015.
Maison Kayser will be open Monday-Sunday 7:00am-10:00pm, and yes they do deliver: During the hours of 4:30pm-closing. For more information patrons can e-mail at [email protected] or follow the bakery on social media on Facebook or Twitter.
by- Albany Reed