by Downtown Magazine | Feb 5, 2020 | Chefs, Dining, Restaurants
According to John Parker’s article in the Economist, he believed that 2019 would be the year of the Vegan. Especially among Millenials. Yes, folks, even the Guardian and Forbes agree that veganism has gone mainstream. In response to increasing demand for...
by Downtown Magazine | Apr 10, 2019 | Dining, Featured, Industry, News
Consider Earth Day on April 22nd the final straw, or at least the final plastic straw at wagamama restaurants in the US. Following action the UK-based restaurant has already taken in Britain and locations around the world, the wagamamas in New York and Boston will...
by Downtown Magazine | Jan 9, 2019 | Dining, Editor's Pick, Featured, Restaurants
wagamama, the wildly popular UK–based, Asian fusion hotspot, will be opening its third New York City location in Murray Hill on February 6th. At the heart of wagamama’s success is its egalitarian “Bowl to Soul” philosophy: wholesome, fresh food and a welcoming...
