Categories
Fashion NYC

Downtown Q&A: Lauren Wilson, Founder of Luxury Consignment Platform, Dora Maar

In today’s fashion landscape, influencers are everything.

Influencers have become the new innovators and early adopters that oftentimes will take the place of major mavens from yesteryear, as the runway designers. The beauty of such fashion leaders on the tiny screen is the direct link between them and their followers.

Why do you think influencers’ brand representation is so coveted?

Think about the spike in sales when influencer Kendall Jenner started tagging Alo Yoga in her social media channels, or when Emma Chamberlain nearly made Amazon sell out of yoga pants from one hard Instagram post. It is this kind of philosophy that birthed Lauren Wilson’s Dora Maar. The luxury consignment brand that centers around the link between influencers, their coveted closets, and customers.

Dora Maar ingeniously links these “Muses” of all different walks of life with their customers. Now, followers can own their favorite influencer’s best pieces.

Wilson is changing the game of luxury consignment, with the help of her brilliant concept for Muses that offer up their beloved high-end pieces to be sold on Dora Maar, lovingly nicknamed DoMa. You’ll find that this born and bred brand is reimagining what it means to consign.

Lauren Wilson, Dora Maar’s Founder

Downtown: What is your personal background in fashion?

Lauren Wilson: Fashion has been an integral part of my life on both a personal and professional level. I’ve always felt that fashion is synonymous with storytelling, which in essence is the brand ethos of Dora Maar. Fashion allows one to express themselves and share creativity, emotions, and feelings in ways words cannot. Curating outfits and being thoughtful about the craftsmanship of clothing have always been important to me.

As for my career, following my graduation from USC, my first full-time job in fashion was at Gucci as an assistant in their celebrity PR dept in NYC. After Gucci, I began my Master of Art in Costume Studies from NYU, which I describe as the anthropological study of fashion. I was so passionate about the program and it played a large role in my interest in vintage clothing. Outside of fashion, I also worked in the art world at Christie’s where I was a part of their marketing team for luxury. There, I developed the keen ability to identify the importance of provenance or the origin of a piece of fine art. I realized how this concept of provenance to showcase value and authenticity was missing from luxury fashion in the secondary market. Following Christie’s, I moved back to luxury fashion e-commerce at Moda Operandi. Through the mix of these experiences, my idea for Dora Maar was born.

DT: What is the story behind Dora Maar’s name?

LW: I named my platform after Henriette Theodora Markovitch – also known as Dora Maar – an influential French photographer, painter, and poet. She was depicted in many of Picasso’s paintings, including his famous Portrait of Dora Maar and Dora Maar au Chat. She’s widely known as Pablo Picasso’s ‘muse’ which does play a role in the idea behind my Muse concept. Our Muses are influential to our consumers by providing a human element to buying clothing. That being said, Dora Maar was my point of inspiration for her unprecedented, independent, and fresh perspectives and ways. She challenged the norms through her surrealist art whether it be her paintings or poetry.  With my platform, my mission is to do the same. We’re reimagining our relationship to pre-owned luxury fashion by leveraging the story behind each item through provenance and storytelling.

DT: How many designers do you carry at Dora Maar?

LW: We carry over 300 designers at Dora Maar, from Chanel to Emilia Wickstead and Carolina Herrera. We’ve designed our platform to be extremely user-friendly and serve as the link between influencers and our consumers. We’ve strategized our layout so our customers can be inspired by the apparel and accessories through various lenses. First, consumers can go through a dedicated closet page, carrying the items in a Muse’s closet. Or, they can opt to buy by the designer if they’re specifically looking for a Chanel or Saint Laurent item. We also curate special Edits which are theme-based and always a big hit for our clients. We’re really excited about our recent Bridal Muse Edit, a curated collection of hand-picked favorites for all types of wedding celebrations. We have innovative silhouettes from Huishan Zhang to incredible Balmain pieces.

 

DT: What does the consignment process look like at Dora Maar?

LW: Dora Maar is a high-touch consignment service, meaning we take all of the logistics in-house. Trust between our Muses and our customers is our number one focus, which is why the process behind each consigned piece is highly specialized. We handle the authentication, styling, and photographing, all the way through to the packaging and delivery of the item to our customers once a piece has sold. The reason we decided on this business model is that our mission is to connect our Muses and consumers, and we serve to make the consignment experience easy and bring a high level of trust to our customers when they are shopping for pre-owned luxury.

DT: Tell us about your “Muses” at Dora Maar. It is a really smart concept that is unique to Dora Maar. How was that idea born? What does being a DoMa muse entail?

LW: Thank you! Along with our commitment to sustainable fashion, our Muse concept is our favorite part of the platform. The idea was born when I ideated Dora Maar and was searching for a way to link influencers and customers.

We are thrilled to see how our Muses have connected the Dora Maar customers. Our Muses are inspiring tastemakers of all different shapes, sizes, and voices. We scout women (and some men!) who care about the craft and quality of clothing, and want to see their clothing passed on. Some of our Muses include  Lauren Levison, Edward Barsamian, Lyn Slater, and Krystal Bick. Many of our Muses use their proceeds from their closet sales to raise funds for organizations that are important in their lives. For example, Lauren Levison recently donated 100% of her proceeds to the Present/Levison Advanced Fellowship in Inflammatory Bowel Disease at Mount Sinai Hospital.

DT: Does New York City influence and inspire Dora Maar in any way? If so, how?

LW: New York is certainly an incredibly huge source of inspiration for Dora Maar– so much so that I would say the city is a Muse in and of itself for me and our team. I moved to NYC right after college to pursue a career in fashion, so the story of New York is woven through everything we do. The energy and collision of ideas, innovation, and joy for life are all that make New York one of a kind. We are a born and bred NYC brand and our studio is headquartered in Brooklyn. All of the creatives– from photographers to our models (who are also Muses to us!) are based in the city. It’s amazing to be able to bring so many forward-thinking, talented individuals together to create Dora Maar amidst the backdrop of New York.

DT: What is your personal favorite spot to get inspired in NYC?

LW: That is a tough question! What I love about NYC is that every neighborhood is its only little world, so I am constantly inspired by so many different pockets of the city. When I am in need of an injection of inspiration, I am a sucker for the Met or Neue Galerie, an old 5th Ave mansion that was converted to a museum for early 20th century German and Austrian art – the space is just beautiful. On the flip side, my first apartment in NYC was on Bleecker Street in the West Village, so when I need a dose of New York City magic, I love wandering the streets over there. They are beyond charming, and I love popping into the small neighborhood shops and cafes, like Rosecrans on Greenwich Ave for delicious coffees, beautiful flowers, and small and unique home goods. I could probably go on for days about the places and people that have inspired me in the city, that’s what’s so amazing about it, I am always in awe of New York.

For more on fashion from Downtown, click here.

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Culture Entertainment Featured NYC

“The Great Love Debate”: Downtown Q&A with Host Brian Howie

Historically, dating has never really been easy.

Back in the day, it was “When do I call them back?” “What kind of flowers should I bring?”. Those questions have turned into “Which emoji do I send back?” “Should I swipe left or right?”, and so layers become added onto the already-complicated of being single in today’s world. “The Great Love Debate” explores the trials tribulations and triumphs of the dating scene nowadays, and dissects the “dating disconnect” that plagues each major U.S. city, one show at a time. We chatted with the show’s host and NYC native, Brian Howie, to put our finger on the pulse of today’s dating scene. He tells us that your love life might not be as tricky as you may think, all with the help of the show.

The show will return to New York City for the final time tonight at City Winery NYC. Special guests will include Erin Davis from Bravo’s Camp Getaway, Christina Weber from the new Andy Cohen Peacock show Ex-Rated, Anna Morgenstern from Summer House, and a few more surprises!

Brian Howie at The Great Love Debate show

 

DTM: Can you tell us a little about the history of “The Great Love Debate“, and how it came to fruition?

Brian Howie: In late 2013, I wrote a book called “How To Find Love in 60 Seconds”, which was a semi-satirical look at Hollywood dating, and what I thought the issues were.  My manager suggested that rather than do a traditional bookstore promotional appearance, why not raise some of the questions that the book raised in a Town Hall-style, theater setting, and we decided to do a one-off in Santa Barbara, CA in Jan 2014, and that one-off has turned into more than 400 shows in over 120 cities and 11 countries.

 

DTM: How does the show work? What does it entail?

BH: Every show is different, but the common thread is that we are trying to get to the root of the dating disconnect in that particular city.  So I am out in the crowd, trying to pull complaints, hopes, problems, pressures, anecdotes, dating disasters, etc, and by the end of the night hundreds of people have been heard from…and they discover that their love lives really aren’t that far away from being absolutely fine!  We have an on-stage lineup of celebrities and local personalities who react to and comment on, the proceedings.

It is wild, it is feisty, it is hilarious, and most of all, it is honest.

 

DT: What makes “The Great Love Debate” different from other shows like it?

BH: Most “live dating shows” are fairly scripted, we totally wing it every night, which adds to the excitement, and makes every show a unique experience. Many people come over and over, they always learn something new, and always meet someone interesting!

 

DTM: One of the show’s taglines is “Get your head out of your apps.” We think that’s great. Does the show’s motive draw audiences away from dating apps? What is your personal stance on those apps?

BH: We can’t pretend apps don’t exist, or won’t exist, people just need to know how to use them, and why, and understand that they are a means to an end.  I always get asked, “what’s the best dating site?” And my answer is simple. EARTH. This means there are opportunities and possibilities all around us every single day to find love, you just know how to recognize those opportunities, act on them, and most importantly, don’t reject them. The apps, when used correctly, can increase the opportunities to connect, what you do to build upon those opportunities is the key to using the apps.

 

DTM: Do you think dating will ever revert back to what it used to be before dating apps?

BH: The upside of the lockdowns was that people realized that technology isn’t a satisfying substitute, that people really want and need to connect in person.  So apps will always be around, but people will use them more to get to the actual date. People probably complained that the telephone was ruining dating back, in the 1930s. They got used to it. 🙂

 

DTM: Have you seen or heard of any success stories that have come from “The Great Love Debate”?

BH: 48 couples (that we know of!) are now engaged or married after first meeting at one of our shows. The effect of getting a couple of hundred people in a room, making them think, hearing them laugh, adding a few drinks, brings down so many walls that literally hundreds of dates have come out of the experience, not to mention the positive changes in dating, habits.

 

DTM: You’ve had some pretty great special guests on the show before, like former Bachelorette contestant and former Bachelor, Nick Viall. What’s it like having those great special guests on the show?

BH: We have had dozens of reality stars, award-winning actors, top comedians, best-selling authors, and just about every Bachelor and Bachelorette winner on our stage at least once, and the thing about love is that it’s the one thing that everyone – regardless of fame or background – has experience with, heartbreak to share, hope to build on, and opinions worth listening to.

Special guests of The Great Love Debate include Nick Viall and other greats

 

DTM: What is unique about singles and show contestants in New York City? 

BH: They aren’t afraid to speak their minds – especially the men. We do shows in Seattle or San Jose, and some of the men think, “If I have to speak, I am going to get laughed at tonight.” In NYC, the men think, “If I get to speak I’m going to get laid tonight.” Different energy!

 

DTM: What do you enjoy most about doing the show in NYC?

BH: The energy, the frustration, the stories, and the possibilities. The dating culture is really a microcosm of the city itself – sure it’s hard here sometimes…but it’s worth it!

 

DTM: Where is your favorite spot in NYC to perform or simply visit, particularly in the Downtown area?

BH: We have done shows here more than anywhere else, I am an NYC native and love to come back to the city. We have done theaters, comedy clubs, live music venues, but our experiences at City Winery have always been fantastic – spectacular venue, great crowds…and plenty of wine!

For more on entertainment from Downtown, click here.

Categories
Dining Featured NYC Restaurants

Downtown Highlights: Venchi – A Taste of Italian Authenticity

Downtown Highlights

Welcome to Downtown Highlights, the series in which we take the opportunity to “highlight” businesses in NYC, like delicious chocolate and or gelato from Venchi. After the tumultuous and crazy year we’ve had, brick and mortar locations have taken a hit, and so it is important for us at Downtown to make sure that we’re serving the places that are serving us.

Venchi

This week, we have been transported to Italy via our New York, Venchi, an Italian gourmet chocolate shop. This place evokes a sensory experience, from homemade chocolate to refreshing authentic gelato. The sights, smells, tastes, sounds, and feel of their shop are unlike any other. The best part? You don’t need a passport to enter this little slice of Italy.

We sat down with store manager Michele Sbarigia to get the scoop on Venchi’s story.

Venchi started in 1878 in Torrine, Italy. Their claim to fame is their nougatine, a decadent treat of caramelized hazelnut coated in 56% dark chocolate. Twenty years ago, Venchi incorporated gelato into their decadent repertoire.

One of the most stunning features at Venchi is that its ingredients are as authentic as it gets. They use all-natural ingredients, importing their specialized ingredients directly and exclusively from Italy. Hazelnuts come from Piedmont Italy. Pistachios come from Bronte, a small village in Sicily. Lemons come from Sorrento, a small village under Naples, and so on.

By staying true to the pillars of rich tradition and quality ingredients, Venchi remains as authentic as it gets in NYC.

For more Downtown Highlights, click here.

Categories
Culture Entertainment Featured Music NYC Theater

Jenna Chrisphonte Joins The Ronald O. Perelman Performing Arts Center

Welcoming Jenna Chrisphonte as Director of Civic Alliances

As of July 6, The Ronald O. Perelman Performing Arts Center welcomed its new Director of Civic Alliances, Jenna Chrisphonte. She will work under the leadership of the theater’s Artistic Director Bill Rauch and President Leslie Koch. Chrisphonte will serve as the liaison between the PAC and “community-based organizations, NYCHA residents, community boards, immigrant groups, marginalized populations, cultural institutions, and elected officials”, according to a press release.

Support from Artistic Director Bill Rauch

“I am so thrilled to welcome Jenna to our team, given the vast experience, passion, and energy that she brings to this new role,” said Rauch. “The work of the Director of Civic Alliances is core to our mission of making connections between artists and communities from across all five boroughs of New York City.”

Chrisphonte’s new leadership is not the only change being made at the PAC. The theater, located at the World Trade Center, is under renovation. The improved establishment “will celebrate life and humanity, redefining Lower Manhattan as a cultural destination and serving as a living testament to the power of the arts to inspire and unite,” according to the statement.

President Leslie Koch Cheers Her On

“The PAC aspires to be a shared space for neighborhood residents and workers in Lower Manhattan, New Yorkers from throughout the city, and visitors from around the world,” said President Leslie Koch. “Jenna will be building relationships well before we open, introducing our new center to the city and world.”

Much like Chrisphonte, the PAC will match the energy in versatility and will create and present performance in many forms. It will be a sanctuary for dance, music, and chamber opera.

Chrisphonte was born in Haiti and got her education in New York City’s public schools. Her impressive background is multifaceted. It begins with her B.A. and J.D from the University at Buffalo, and branches into her experience as director of community engagement at the Dramatists Guild of America. She also served as the Assistant District Manager at Manhattan Community Board 4 and worked at the Consulate General of Canada in New York City. She now resides in Douglaston, Queens.

 

Jenna Chrisphonte Joins The Ronald O. Perelman Performing Arts Center
Jenna Chrisphonte Director of Civic Alliances

 

“It is an honor to join the PAC, said Jenna Chrisphonte. “Helping New York foster new relationships and opportunities to come together in peace and art is a privilege that I am excited to share with everyone.”

For additional information, visit theperelman.org.

For more from Downtown on happenings about town, click here.

Categories
Dining Featured Nutrition Uncategorized

French Onion Soup, Downtown Style – and Gluten Free

French Onion Soup, Gluten-Free and Downtown Style

Fall is right around the corner, I say reluctantly, with marginally less of a tan than I had at this time last year. As much as I wish not to wish summer away, I am a sucker for fall. I am a cozy sweater fiend, a pumpkin patch regular, and a lover of fall comfort food. That’s why I took it upon myself to prepare the masses for the fall season with French onion soup – Downtown style.

This was my first time attempting this dish that I had only seen in ominous pubs and restaurants, but just never thought to try it. It didn’t help of course, that I have Celiac Disease which prevents me from having gluten and therefore the bready, hearty, decadent soup such as this one.

It wasn’t until I saw a TikTok of the dish being made that I decided I had to have it – and modify it to be gluten-free – regardless of the fact that it is July.

I gathered my nearest family members and got to work. My family is full of restaurant industry veterans, two of which helped me achieve such a task. We didn’t follow a recipe and just went with our gut!

Recipe

Here are the ingredients you will want to add to your grocery list:

  • 3 onions; one white, one yellow, and one sweet.
  • 4 garlic cloves
  • Beef broth (or bouillon)
  • 1 cup of Swiss
  • 1 cup of gruyere
  • Fresh thyme
  • 1 gluten-free baguette
  • Extra virgin olive oil
  • Butter
  • White wine (we used Riesling)
  • Salt and pepper to taste

 

The first task was to cut the onions. We used three variations; one white, one yellow, and one sweet. Slice them into slivers and toss them into a large pan on low heat. You’ll want this to be ideally large enough to house your whole soup. Prime your pan with a douse of EVOO and two pats of butter. Sweat and sauté the onions until they turn golden and completely caramelized.

Before
After

In a pot on the side, prepare your broth. You can use beef broth for this, but instead, we boiled water and added beef bouillon. Add more or less to taste. Throw in some fresh thyme.

Once your onions are decadently caramelized, add in 3 cloves of minced garlic, a pinch of salt, pepper, and sugar. Let this flavorful mixture combine before de-glazing the pan with a splash of white wine. We used Riesling.

Thyme for the broth, garlic for the onions.
Mince garlic
De-glaze with white wine.

Next, you’ll want to ladle your broth into the onion pan. This will help to gradually introduce flavors before you pour the rest in. Go ahead and do that now. Let your soup simmer while you prepare your other ingredients.

Ladle…
… and pour.

Slice your baguette on the bias at about one inch. We used one from Against The Grain, the brand I go-to for all of my gluten-free recipes that involve bread. The bread is made from tapioca starch and mozzarella cheese, so it mimics that glutinous stretchy texture. It’s delicious. Pop the pieces on a baking sheet and drizzle your olive oil over them. Bake until lightly golden and crispy.

Deceptively gluten-free.
Drizzle with oil

While you wait for your bread to toast, grate your Swiss and gruyere. Combine them in a separate bowl and set them aside.

Swiss and gruyere

Once the bread is out of the oven, rub a fresh-sliced clove of garlic to each face of every slice. This step is crucial and adds so much necessary flavor that really comes through in the end.

Rub toast with garlic

Ladle your soup into oven-safe bowls or ramekins, and top each with a few slices of bread. Work quickly as you can to avoid letting the bread sink into the soup. Top the ramekins with a generous helping of cheese. In hindsight, we could’ve topped ours with even more. Don’t be afraid to be generous.

Ladle in soup
Add bread
Top with cheese

Top each with more fresh thyme, and throw them back into the oven to broil for roughly five minutes.

Finish just in thyme – with thyme. 🙂

Take the bubbly bowls of love out of the oven and dig in. Find that the bread soaks up the rich broth and that the umami flavor of the cheese pairs wonderfully with the sweet onions. I hope you love this dish a much as I do, having had it for the very first time. I certainly don’t think it will be my last. Bon appetit, Downtowners!

Enjoy!

For more Downtown recipes, click here.

Categories
Beauty Fashion Featured Health NYC

Head to Toe in This Summer’s Must Have’s

Summer’s Must Have’s

The summer might be halfway over (to our dismay) but this season’s trends are steadfast. This summer’s best brought back color into our lives and a nostalgic sense of playfulness that evoked a time of yesteryear. Here are some of the best trends to come out of this season. Are they here to stay?

From Head

Undeniably, the most resounding hairstyle of the summer and potentially the year is the ever-so-versatile and practical claw clip look. It’s practical, adorable, easy to do, and perfect for any occasion.

Photo from Lauren Nicole

Try a clip like this one, by Valet:

Valet Camila Clip in Green $125

 

Another recurring hairstyle of the summer and one we will see into fall is the ever-so-romantic tousled-down do’s complemented by mini braids. Think Gabriella Wilde in Endless Love (2014).

Endless Love (2014)

 

Silk scarves have to be one of the more timeless, effortless, and versatile wardrobe staples. This summer, untie the scarf top and wrap it around your head instead. This is the chicest accessory and will complement everything from your bikini and linen button-down to your LBD. Try one like this, by Malaika Apparel:

 

Photo by Malaika Apparel

 

to

Canary yellow has fluttered around like a canary this summer, flying itself into every piece it can this season. Swimwear is no exception! This delicious scrunch one-piece is sure to complement every skin tone and silhouette. Wear it to brunch and venture to the pool or shore afterward in this colorful number by Reina Olga. 

Reina Olga

 

Your one piece needs a skirt to go with it, of course! Knit patterns are all the rage this summer. Take a page out of the 1970s book and get your hands on this reimagined trend before it’s too late. This Mika skirt from Dodo Bar Or is the perfect poster child.

Dodo Bar Or

 

No, believe it or not, this ring did not come from one of those bubbles out of a Walmart toy vending machine. Instead, it is one of the million rings of the summer. The bigger, brighter, and more edible-looking, the better.

Emma Chamberlain on Instagram

This one from La Manso, a chunky ring trailblazer, is a great place to start – that is if you haven’t already.

La Manso

Toe.

Compliment the mule you have in a rocks glass in your hand with mules on your feet. These baby blue ones by Ferragamo are *chef’s kiss*. Slip these on with your chicest wide-leg jeans or a with your best cocktail dress – to stay on theme, of course.

Salvatore Ferragamo

 

Vogue said it best in the latest August issue, “The New Bags (and boots and belts and baubles) are graphic, oversized, textured, lucky, and perhaps strangest of all: perfectly useful.” As told by these Khaite sandals that check most of the above boxes. Perfectly comfortable, flattering, on the nose, and available in three transitional shades.  

Khaite Alba Sandals

 

Our hearts swell for these woody logo-print canvas slides by Chloe. Picture these at a farmer’s market in upstate in New York, or on the streets of picturesque Positano. Wherever they transport you, these slides are everything.

Chloe slides

Soak up the sun and the remaining time to rock the summer’s best! Unless of course, they’re here to stay…

For more Downtown style, click here.