by | Jun 22, 2015 | Uncategorized

Since 2002, Il Laboratorio Del Gelato has been dedicated to producing the finest ice cream and sorbet in lower Manhattan. These frozen desserts are hand-made in house, ensuring the highest quality. They source flavors of purity and excellence from all over the world.

Equipped with a lab, the different ice cream flavors aren’t just up to the shop. They established an idea that chefs and caterers could come in and work in the lab to concoct their very own flavors for their individual menus, making it a one-of-a-kind and go-to destination for both culinary experts and city slickers alike!

Make sure to stop in and get a scoop of the best homemade ice-cream in lower Manhattan!


– By Haylie Born, Eddy Garay, and Laura Seaman



Size Matters

Size Matters

Small bites are big on flavor. A CRISP, SATURDAY NIGHT IN FALL OR WINTER is the perfect time to share several small...

Sky Light

Sky Light

Twenty years later, Tribute in Light helps New York City heal. Photo by Joe Woolhead. IN NEW YORK, art isn’t limited...

Downtown Magazine